Travel Reference
In-Depth Information
town on Hwy 305. On Sunday at 2pm there's a winegrower's tour around the vine-
yards.
EATING & DRINKING
MORA ICED CREAMERY
ICE CREAM
$
( 206-855-1112;
www.moraicedcreamery.com
;
139 Madrone Lane, Bainbridge Island; single
scoop $4.25)
Luscious ice creams and sorbets made locally on Bainbridge Island come
in cones, cups or pints - and, as a bonus, it's all low fat.
VASHON TEA SHOP
CAFE
$
( 206-463-5202; 17608 Vashon Hwy, Vashon Island; snacks $2-6; 9am-6pm Mon-Sat,
noon-5pm Sun)
A cute little tea shop that also serves gluten-free snacks, brunches and
light meals.
CAFÉ NOLA
CAFE
$$
( 206-842-3822; 101 Winslow Way, Bainbridge Island; lunch mains $12-16, dinner mains $16-25;
brunch, lunch & dinner)
One highlight of a visit to Bainbridge is a meal at this popular
bistro, serving a classy blend of Mediterranean and Northwest cooking.
HARBOUR PUBLIC HOUSE
PUB
$$
( 206-842-0969; 231 Parfitt Way, Bainbridge Island; starters $6-12, mains $10-20; 11am-
midnight)
After your bike ride, sit back and quaff microbrews at this public house. Sea-
food dishes, including the Asian salmon bowl and a calamari appetizer, are recommen-
ded.
CHRISTOPHER'S
MODERN
$$
( 360-678-5480;
www.christophersonwhidbey.com
;
103 NW Coveland St, Whidbey Island; mains
$15-23; 11:30am-2pm Mon-Fri, midday-2:30pm Sat & Sun, nightly from 5pm)
The mussels
and clams are the best in town (no mean feat in Coupeville) and the seafood pasta al-
fredo is wonderfully rich.
San Juan Islands
