Agriculture Reference
In-Depth Information
29. Dick et al., 1988 R.P. Dick, P.E. Rasmussen, E.A. Kerle Influence of long-term resi-
due management on soil enzyme activities in relation to soil chemical properties of
a wheat-fallow system Biol. Fertil. Soils, 6 (1988), pp. 159-164
30. Drinkwater and Wagoner, 1998 L.E. Drinkwater, P. Wagoner Legume-based crop-
ping systems have reduced carbon and nitrogen losses Nature, 396 (1998), pp. 262-
265
31. Drinkwater et al., 1995 L.E. Drinkwater, D. Letourneau, F. Workneh, A. van Brug-
gen, C. Shennan Fundamental differences between conventional and organic tomato
agroecosystems in California Ecol. Appl., 5 (1995), pp. 1098-1112
32. Eshel et al., 2004 G. Eshel, G. Levy, U. Mingelgrin, M. Singer Critical evaluation of
the use of laser diffraction for particle-size distribution analysis Soil Sci. Soc. Am.
J., 68 (2004), pp. 736-743
33. Fierer et al., 2009 N. Fierer, M.S. Strickland, D. Liptzin, M.A. Bradford, C.C.
Cleveland Global patterns in belowground communities Ecol. Lett., 12 (2009), pp.
1238-1249
34. Foster, 1995 J.C. Foster Soil nitrogen K. Alef, P. Nannipieri (Eds.), Methods in Ap-
plied Soil Microbiology and Biochemistry, Academic Press, San Diego (1995), pp.
79-87
35. Frankenberger and Tabatabai, 1991 W.T. Frankenberger, M.A. Tabatabai Factors af-
fecting L-asparaginase activity in soils Biol. Fertil. Soils, 11 (1991), pp. 1-5
36. Fraterrigo et al., 2006 J.M. Fraterrigo, T.C. Balser, M.G. Turner Microbial commu-
nity variation and its relationship with nitrogen mineralization in historically altered
forests Ecology, 87 (2006), pp. 570-579
37. Frossard et al., 2012 A. Frossard, L. Gerull, M. Mutz, M.O. Gessner Disconnect of
microbial structure and function: enzyme activities and bacterial communities in
nascent stream corridors ISME J., 6 (2012), pp. 680-691
38. García-Ruiz et al., 2008 R. García-Ruiz, V. Ochoa, M.B. Hinojosa, J.A. Carreira
Suitability of enzyme activities for the monitoring of soil quality improvement in
organic agricultural systems Soil Biol. Biochem., 40 (2008), pp. 2137-2145
39. Gardner et al., 2011 T. Gardner, V. Acosta-Martínez, Z. Senwo, S.E. Dowd Soil
rhizosphere microbial communities and enzyme activities under organic farming in
Alabama Diversity, 3 (2011), pp. 308-328
40. Gattinger et al., 2012 A. Gattinger, A. Muller, M. Haeni, C. Skinner, A. Fliessbach,
N. Buchmann, P. Mäder, M. Stolze, P. Smith, N.E.-H. Scialabba, U. Niggli Enhanced
top soil carbon stocks under organic farming Proc. Natl. Acad. Sci. U. S. A., 109
(2012), pp. 18226-18231
41. Giacometti et al., 2013 C. Giacometti, M.S. Demyan, L. Cavani, C. Marzadori, C.
Ciavatta, E. Kandeler Chemical and microbiological soil quality indicators and their
potential to differentiate fertilization regimes in temperate agroecosystems Appl.
Soil Ecol., 64 (2013), pp. 32-48
42. Guthman, 2000 J. Guthman Raising organic: an agro-ecological assessment of
grower practices in California Agric. Hum. Values, 17 (2000), pp. 257-266
43. Guthman, 2004 J. Guthman Agrarian Dreams: the Paradox of Organic Farming in
California University of California Press, Berkeley (2004)
44. Jackson et al., 2011 L.E. Jackson, S.M. Wheeler, A.D. Hollander, A.T. O'Geen, B.S.
Orlove, J. Six, D.A. Sumner, F. Santos-Martin, J.B. Kramer, W.R. Horwath, R.E.