Travel Reference
In-Depth Information
Eating
3
Bo.lan
$$$
THAI
Bo and Dylan (Bo.lan, a play on words that also means 'ancient'), former chefs at Lon-
don's Michelin-starred nahm, have provided Bangkok with a compelling reason to recon-
sider upscale Thai cuisine. The couple's scholarly approach to cooking takes the form of
seasonal set meals with antiquated dishes you're not likely to find elsewhere.
(
0 2260
2962;
www.bolan.co.th
;
42 Soi Rongnarong Phichai Songkhram, Soi 26, Th Sukhumvit; set meal 1880B;
6pm-mid-
night Tue-Sun;
;
Phrom Phong exit 4)
