Agriculture Reference
In-Depth Information
33. Dyer, J.A.; Desjardins, R.L. Carbon dioxide emissions associated with the manufac-
turing of tractors and farm machinery in Canada. Biosyst. Eng. 2006, 93, 107-118.
34. Dyer, J.A.; Desjardins, R.L. An integrated index for electrical energy use in Cana-
dian agriculture with implications for greenhouse gas emissions. Biosyst. Eng. 2006,
95, 449-460.
35. James, A.; Brown, P. Special report: Global warming, Carbon dioxide levels will
double by 2050, experts forecast. The Guardian (Environment), 6 April 2001. Avail-
able online: http://www.guardian.co.uk/environment/2001/apr/06/usnews.global-
warming (accessed on 15 August 2012).
36. Environmental Protection Agency (EPA). Accounting Framework for Biogenic
CO2 Emissions from Stationary Sources. Office of Atmospheric Programs, Climate
Change Division; United States Environmental Protection Agency (EPA): Wash-
ington, DC, USA, 2011. Available online: http://www.epa.gov/climatechange/emis-
sions/biogenic_emissions.html (accessed 15 August 2012).
37. Fargione, J.; Hill, J.; Tilman, D.; Polasky, S.; Hawthorne, P. Land clearing and the
biofuel carbon debt. Science 2008, 319, 1235-1238.
38. Marine Corps Community Services (MCCS). Massachusatts Biomass Sustain-
ability and Carbon Policy Study; Report to the Commonwealth of Massachusatts
Department of Energy Resources; NCI-2010-03; Manomet Center for Conserva-
tion Sciences (MCCS): Brunswick, ME, USA, 2010. Available online: http://www.
manomet.org/sites/manomet.org/files/Manomet_Biomass_Report_Full_LoRez.pdf
(accessed on 27 August 2012).
39. Searchinger, T.; Heimlich, R.; Houghton R.A.; Dong, F.; Elobeid, A.; Fabiosa, J.;
Tokgoz, S.; Hayes, D.; Yu, T.-H. Use of U.S. croplands for biofuels increases green-
house gases through emissions from land use change. Science 2008, 319, 1238-
1240.
40. McConkey, B.G.; Anger, D.A.; Bentham, M.; Boehm, M.; Brierley, A.; Cerkoniak,
D.; Liang, B.C.; Collas, P.; de Gooijer, H.; Desjardins, R.L.; et al. Canadian Agricul-
tural Greenhouse gas Monitoring Accounting and Reporting System. Methodology and
Greenhouse Gas Estimates for Agricultural Land in the LULUCF Sector for NIR 2006;
Report submitted to the Greenhouse Gas Division, Environment Canada; Research
Branch of Agriculture and Agri-Food Canada: Ottawa, ON, Canada, 2007; p. 105.
41. Dyer, J.A.; Vergé, X.P.C.; Desjardins, R.L.; Worth, D.E. The Protein based GHG
emission intensity for livestock products in Canada. J. Sustain. Agric. 2010, 34,
618-629.
42. Capper, J.L. The environmental impact of beef production in the United States: 1977
compared with 2007. J. Anim. Sci. 2011, 89, 4249-4261.
43. Beauchemin, K.A.; Janzen, H.H.; Little, S.M.; McAllister, T.A.; McGinn, S.M. Life
cycle assessment of greenhouse gas emissions from beef production in western Can-
ada: A case study. Agric. Syst. 2010, 103, 371-379.
44. Basarab, J.; Baron, V.; López-Campos, O.; Aalhus, J.; Haugen-Kozyra, K.; Okine,
O. Greenhouse gas emissions from Calf- and yearling-fed beef production systems,
with and without the use of growth promotants. Animals 2012, 2, 195-220.
45. Dyer, J.A.; Vergé, X.P.C.; Desjardins, R.L.; Worth, D.E.; McConkey, B.G. The im-
pact of increased biodiesel production on the greenhouse gas emissions from field
crops in Canada. Energy Sustain. Dev. 2010, 14, 73-82.
