Agriculture Reference
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Figure 7.10 Levels of FC in vegetables in selected areas: Huachipa, Nieverı´a and
Carapongo
Figure 7.11 Effect of washing vegetables in the irrigation canals
vegetables varied depending on the location of sampling (Figure 7.10).
Washing vegetables with irrigation water from the canal increased the level of
contamination, and 57 per cent of clean vegetables were found to be
contaminated after the washing process (Figure 7.11).
C ONCLUSIONS AND R ECOMMENDATIONS
This research exemplifies the use of multiple data sources and multiple
pathway analyses
to capture different ways
through which food gets
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