The Feasibility of Small-scale Indigenous Fruit Processing Enterprises in Southern Africa - Indigenous Fruit Trees in the Tropics: Domestication, Utilization and Commercialization - page 287

resources in reducing vulnerability to
poverty: a case study from Zimbabwe.
Paper presented to the 26th Conference of
the International Association of Agricultural
Economists (IAAE), 12-18 August 2006,
Queensland, Australia.
Ngqangweni, S. (1999) Rural Growth Linkages
in the Eastern Cape Province of South
Africa , MSSD Discussion Paper No. 33,
Markets and Structural Studies Division,
International Food Policy Research Institute.
Ramadhani, T. (2002) Marketing of indigenous
fruits in Zimbabwe. Socio-economic
Studies on Rural Development, V 129. PhD
thesis, Hannover University, Germany,
212 pp.

Saka, J.D.K., Mwendo-Phiri, E. and Akinnifesi,
F.K. (2002) Community processing and
nutritive value of some miombo indigenous
fruits in central and southern Malawi. In:
Kwesiga, F., Ayuk, E. and Agumya, A. (eds)
Proceedings of the 14th Southern African
Regional Review and Planning Workshop,
3-7 September 2001, Harare, Zimbabwe .
International Centre for Research in
Agroforestry, Nairobi, pp. 164-169.
Speciality Foods of Africa (2005) Herbal Tea
[see http://www.tulimara.co.zw/index.cfm?
pg_id=2 Accessed: 22 February 2006].
Taylor, D. (1999) Requisites for thriving rural
non-wood forest products enterprises.
Unasylva 50(198), 3-8.