Agriculture Reference
In-Depth Information
Chlorophyll a (mg m 2 ) and
Ostracods (no. m 2 × 10 2 )
Colonial algae (g m 2 )
3
2
14
1
0
12
Chlo r ophyll a
10
20
30
40
50
60
DAT
10
1000
Colonial
cyanobacteria
ARA
Ostracods
8
200
500
6
150
2000
1500
100
4
100
1000
Harvest
Molluscs
50
2
50
500
0
0
0
0
0 0 0 0 0 0 0 0 0 0 0
Days after transplanting
Figure 5.10 Generalized fluctuations of algae, acetylene-reducing activity (ARA), and
grazers in floodwater of unfertilized ricefields. P:R is the ratio of primary production to net
respiration (Grant et al ., 1986). Reproduced by permission of AB Academic Publishers
NH 4 + incorporated into organic compounds. The reduction requires a pe less than
about 4 . 5 at pH 7 (Section 4.3). This is less negative than the pe required for
reduction of CO 2 to CH 2 O, hence cyanobacteria (blue-green algae) and certain
other photosynthetic bacteria are able to mediate the reduction at the negative pe
levels generated in photosynthesis. Non-photosynthetic N 2 fixers require anoxic
conditions or must exclude O 2 from site of fixation. Because of the large acti-
vation energy required to break the N N triple bond, there is a kinetic barrier
to be overcome, and this is achieved in N 2 fixing organisms through the enzyme
nitrogenase.
In wetlands N 2 fixation can occur in the water column, in the aerobic water-soil
interface, in the anaerobic soil bulk, in the rhizosphere, and on the leaves and
stems of plants. Phototrophic bacteria in the water and at the water-soil interface
are generally more important than non-photosynthetic, heterotrophic bacteria in
the soil and on plant roots (Buresh et al ., 1980; Roger 1996). The phototrophs
comprise bacteria that are epiphytic on plants and cyanobacteria that are both
free-living and epiphytic. A particularly favourable site for cyanobacteria is below
the leaf surface of the water fern Azolla , which forms a very efficient symbiosis
with the cyanobacterium Anabaena azollae . This symbiosis and those in various
leguminous plants have been exploited in traditional rice production systems to
sustain yields of 2 to 4 t ha 1 of grain without fertilizer for hundreds of years.
 
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