Travel Reference
In-Depth Information
•
Hemingway's,
Grand Cayman (
&
345/949-1234
), is known for
serving the finest seafood on the island, along with first-rate inter-
national cuisine. It features one of the most imaginative menus on
Grand Cayman. Don't miss the catch of the day. See p. 87.
•
The R eef G rill at R oyal Palms,
G rand Cayman (
&
345/945-
6358
), nestled in the R oyal P alms at the hear t of S even M ile
Beach, is one of our fav orites for seafood. F rom the memorable
chowder to the lobster-filled ravioli, the dishes her e are prepared
with fresh, top-quality ingredients and plenty of skill. S ee p. 91.
•
Captain's Table,
Cayman B rac (
&
345/948-1418
), at the B rac
Caribbean Beach Resort, is the most exquisite place to eat on Cay-
man B rac. I t ser ves the finest quality American cuisine on the
island, prepared with a deft hand. E njoy your conch fritters and
catch of the day outside b y the pool. See p. 164.
•
Pirates Point R esort R estaurant,
Little Cayman (
&
345/948-
1010;
www .piratespointresort.com/Food.html). The best r estau-
rant on Little Cayman, it serves international cuisine created by the
restaurant's o wner and manager , G ladys H oward, a graduate of
Cordon B leu in P aris. Try the smoked salmon cheesecake; y
11
ou
1
won't regret it. See p. 180.
