Agriculture Reference
In-Depth Information
REFERENCES
1. Harris DC, Harris H.
Quantitative Chemical Analysis
, 6th ed. New York: Freeman,
2002.
2. Skoog DA, West DM, Holler FJ, Couch SR, Holler J.
Analytical Chemistry: An Intro-
duction
, 7th ed. Pacific Grove, CA: Brooks Cole, 1999.
3. Thomas GW. Soil pH and soil acidity. In
Methods of Soil Analysis, Part 3: Chemical
Methods
, Bartels JM (ed.). Madison, WI: Soil Science Society of America,
American Society of Agronomy, pp. 475-490, 1996.
4. Storrer DA. A simple high sample volume ashing procedure for determination of
soil organic matter.
Soil Sci. Plant Anal.
15
:759-772, 1984.
5. Nelson DW, Sommers LE. Total carbon, organic carbon and organic matter. In
Methods of Soil Analysis, Part 3: Chemical Methods
, Bartels JM (ed.). Madison, WI:
Soil Science Society of America, American Society of Agronomy, pp. 961-1010, 1996.
6. Bremner JM. Nitrogen—total. In
Methods of Soil Analysis, Part 3: Chemical
Methods
, Bartels JM (ed.). Madison, WI: Soil Science Society of America,
American Society of Agronomy, pp. 1085-1122, 1996.
7. Loeppert RH, Suarez DL. Carbonate and gypsum. In
Methods of Soil Analysis, Part
3: Chemical Methods
, Bartels JM (ed.). Madison, WI: Soil Science Society of
America, American Society of Agronomy, pp. 437-474, 1996.
8. Frankerberger WT Jr, Tabatabai MA, Adriano DC Doner HE. Bromine, chlorine,
fluorine. In
Methods of Soil Analysis, Part 3: Chemical Methods
, Bartels JM (ed.).
Madison, WI: Soil Science Society of America, American Society of Agronomy,
pp. 833-967, 1996.
9. Ficara E, Rozzi A, Cortelezzi P. Theory of pH-stat titration.
Biotechnol. Bioeng.
82
:28-37, 2003.