Travel Reference
In-Depth Information
707-823-6614;
www.klbistro.com
; 119 S Main St; lunch $14-20, dinner $19-29;
11am-9pm)
K&L serves earthy provincial Cal-French bistro cooking in a convivial bar-and-grill space
with sidewalk patio. Expect classics like mussels and French fries, and grilled steaks with
red-wine reduction. Reservations essential.
Zazu Kitchen & Farm
ITALIAN, NEW AMERICAN
$13-18, dinner $24-29;
11:30am-10pm Wed & Thu, to midnight Fri, from 9am Sat & Sun, from 5pm
Mon)
We love the farm-to-table ethos of Zazu - they raise their own pigs and source everything
locally - but some dishes miss, and the industrial-style space gets crazy loud. Still, we love
their pizzas, salads, housemade salumi and bacon. Good breakfasts, too.
Drinking & Entertainment
Woodfour Brewing Co.
BREWERY
11am-9pm Sun-Thu, to 11pm Fri & Sat)
Woodfour's solar-powered brewery serves 12 housemade beers, light on alcohol and hops,
plus several sours (high-acid beer). It has an exceptionally good menu of small plates, de-
signed to pair with beer, from simple snacks to refined, technique-driven dishes better than
any we've had at a California brewery.
Taylor Maid Farms
CAFE
6am-7pm Sun-Thu, to 9pm Fri & Sat)
Choose your brew method (drip, press, etc) at this third-wave coffeehouse that roasts its
own organic beans. Exceptional seasonal drinks include lavender lattes.
Hardcore Espresso
CAFE
