Nutrition in Bell Peppers - Bell Peppers: Growing Practices and Nutritional Value - page 29

Lipids

Fatty acids, total satur-
ated

g 0.029 0.003 0.021 0.027

Fatty acids, total

g 0.013 0.002 0.009 0.012

monounsaturated

Fatty acids, total polyun-
saturated

g 0.106 0.012 0.077 0.098

Cholesterol mg 0 0 0 0

Other

Caffeine mg 0 0 0 0

Source: USDA Nutrient Database