Agriculture Reference
In-Depth Information
CHAPTER 22
THE EFFICIENCY OF THE USE OF CROP
PRODUCE FOR ALTERNATIVE FUEL
PRODUCTION
ANDREI V. DORONIN
CONTENTS
22.1 Introduction................................................................................................... 230
22.2 Materials and Methods.................................................................................. 230
22.3 Results and Discussion ................................................................................. 231
22.4 Conclusions................................................................................................... 241
Acknowledgements .................................................................................................. 241
Keywords ................................................................................................................. 242
References ................................................................................................................ 242
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