Travel Reference
In-Depth Information
( 284-494-2764; Main St; mains $8-15; breakfast, lunch & dinner)
Friendly
Midtown attracts a local following for breakfast, lunch and dinner. The place is a storefront
operation right out of the 1950s, with a dining counter and menu board hung over the grill.
Johnnycakes, pancakes, eggs, bacon, toast and coffee make a bountiful breakfast. Lunch
and dinner feature curried conch and beef, baked chicken, oxtail stew, whelk and salt fish.
The Pub
BURGERS, SEAFOOD $$
( 284-494-2608;WaterfrontDr;mains$15-30; lunchMon-Sat,dinnerdaily;
)
On the waterfront near Fort Burt, The Pub has been a Road Town institution for years.
You can dine on the deck at the harbor's edge on steaks, ribs, lobster and fresh fish. The
jerk chicken wrap is a lunchtime favorite, and any time you go you can choose from the
20-plus beers behind the bar.
French Deli
BAKERY $
( 284-494-2195;WickhamsCay2;sandwiches$6-8; 8am-6pmMon-Fri,to3pm
Sat)
This deli/bakery abounds in gourmet cheeses and meats from Europe. Vegetarians get
decent options, too, including tofu, hummus or veggie sandwiches. At breakfast, grab an
espresso and a ham and cheese croissant and you're good to go for about $5. Eclairs, mini
pies, chocolatey brownies and other sweet treats tempt from the bakery case. If you're go-
ing on a picnic, the French Deli is a dandy place to stock up. Take Waterfront Dr to the
Moorings/Wickhams Cay 2; it's located near the entrance to the complex.
Pusser's Pub
PIZZA, BURGERS $$
( 284-494-3897;
www.pussers.com
;
WaterfrontDr;mains$12-24; lunch&din-
ner)
Pusser's English-style, nautical-themed pub gets lively with pizza, burger and sand-
wich eaters whooping it up at brass-ringed tables. High marks go to the smoked turkey and
gouda sandwich and the macaroni and cheese plate.
Nature's Way
VEGETARIAN $
( 284-494-6393; Waterfront Dr; mains $5-10; lunch)
It's a bit tricky to find, loc-
ated at the rear of a health food store. But vegetarians will be pleased they persevered for
the red beans and rice, veggie burgers, lasagna and tofu dishes sold at the takeout counter.
They start ladling it out between 10:30am and 11am, and by 1pm it's gone. Look for the
Quastiskey Building by the roundabout; Nature's Way is on the first floor.
